Today we are going back in time and making an Ambrosia Salad. Do you all remember this? It’s one of my absolute favorite things to make. Any time I think of Ambrosia Salad, I automatically picture a little granny bringing it to a potluck or baby shower – and that’s exactly how I feel. I’m always so excited to bring it too. While there is tons of ways to make it, I made the “light” version of it. It reminds me of my Snickers Salad I made earlier.
Ambrosia Salad
Here’s what you’ll need:
- Light Cream Cheese
- Light Coolwhip
- Can of Crushed Pineapple
- Mini Marshmallows
- Shredded Coconut
- Walnuts
- Bowl Set I use
Ambrosia Salad
Ingredients
Instructions
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Make sure your cream cheese and whipped topping are room temperature and add both to a bowl and mix together.
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Next, add in your crushed pineapple, marshmallows, shredded coconut and stir until well combined.
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Add to fridge for about an hour or until chilled.
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Lastly, garnish with some walnuts or your favorite nuts.
- Amount Per Serving
- Calories 160kcal
- % Daily Value *
- Total Fat 9.5g15%
- Total Carbohydrate 17g6%
- Dietary Fiber 1.5g6%
- Protein 2g4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.