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Tortilla Pepperoni Pizza

Tortilla Pepperoni Pizza
Cooking Method
Cuisine ,
Prep Time: 5 min Cook Time: 10 min Total Time: 15 mins
Servings 1
Calories 385
  • 1 Low Carb Tortilla (Carb Balance)
  • 100 grams Homemade Marinara Sauce
  • 28 grams Shredded Mozzarella Cheese
  • 30 grams Pepperoni Slices
  • 2 tablespoons Bolthouse Ranch
  • 1 teaspoon Italian Seasoning
  • Red Pepper Flakes to Taste
  1. First, air fry just your tortilla for about 4-5 minutes at 375 degrees.

  2. Now, assemble your pizza. I like to add a smidge of sauce and save the rest for dipping but that's just my preference. Then, I layer my cheese, pepperoni and Italian seasoning.

  3. Lastly, I add it back into the air fryer at 375 for another 4-5 minutes or until golden brown.

  4. Tortilla Pepperoni Pizza

    Pair with a side salad and enjoy!

Nutrition Facts

Serving Size 1

Servings 1

Amount Per Serving
Calories 385
% Daily Value *
Total Fat 27g42%
Total Carbohydrate 32g11%
Dietary Fiber 17g68%
Protein 20g40%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: keto, low carb, low calorie, homemade pizza, tortilla pizza, pepperoni, homemade marinara, homemade ranch, easy recipe, go to recipes, low calorie pizza, recipes on the go, busy mom, quick and easy