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Whipped Cottage Cheese Fruit Dip

Whipped Cottage Cheese Fruit Dip
Cooking Method
Prep Time: 5 min Total Time: 5 mins
Servings 1
Calories 90
  • 1/2 cup Cottage Cheese
  • Vanilla Skinny Syrup
  • Caramel Skinny Syrup
  1. In a food processor, add in 1/2 cup of cottage cheese and vanilla skinny syrup to your liking. Pulse until you reach a creamy consistency.

  2. Add to a bowl and top with caramel Skinny Syrup.

  3. Enjoy! I used mine as a dip for apples and strawberries but it'd also be delicious on toast or a rice cake.

Nutrition Facts

Serving Size 1/2 cup

Servings 1

Amount Per Serving
Calories 90
% Daily Value *
Total Fat 2.5g4%
Total Carbohydrate 4g2%
Protein 12g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: whipped cottage cheese, low calorie, low carb, high protein, fruit dip, easy snacks, high protein snack, cottage cheese, low calorie snack, snacks on the go, healthy snacks, low carb snack, easy recipes